{"id":489,"date":"2025-07-08T12:00:00","date_gmt":"2025-07-08T12:00:00","guid":{"rendered":"http:\/\/www.shogaku7.com\/?p=489"},"modified":"2025-10-07T12:24:07","modified_gmt":"2025-10-07T12:24:07","slug":"fresh-fruit-salsa-2","status":"publish","type":"post","link":"http:\/\/www.shogaku7.com\/index.php\/2025\/07\/08\/fresh-fruit-salsa-2\/","title":{"rendered":"Fresh Fruit Salsa"},"content":{"rendered":"
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I can\u2019t stop eating this fresh fruit salsa! Sweet berries, tropical mango, and a splash of lime, get outta here! It\u2019s so good, especially with my crispy\u00a0cinnamon sugar chips<\/a>!<\/span><\/p>\n <\/p>\n <\/div>\n <\/p>\n This fruit salsa recipe comes together in just minutes. Once you\u2019ve got your fruit prepped, it\u2019s as easy as toss, chill, and serve. Trust me, the hardest part is not eating it all straight from the bowl!<\/p>\n Cutting the Fruit:<\/strong> The trick to perfect fruit salsa is to dice the fruit! You want small and uniform<\/strong> bite-size pieces.<\/p>\n<\/div>\n <\/p>\n <\/div>\n <\/p>\n<\/figure>\n
Reasons You\u2019ll Be Obsessed!<\/h2>\n
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Fruit Salsa Ingredients<\/h3>\n
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How to Make Fruit Salsa<\/h2>\n
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Alyssa\u2019s Pro Tip<\/h2>\n
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How to Store Fruit Salsa<\/h3>\n
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